Food & Drink Menu

Cedar House Restaurant in Golden

The Restaurant is currently closed and will be reopening June 2, 2017 with a new Executive Chef. Menu is subject to change. Please check back for reopen date.

To Begin

Parsnip, Butternut Squash and Apple

Salmon Tart
Salmon and Prawn, Lemon Risotto, Basil Puree, Citrus, Pickled Beetroot, Microgreens

Earl Grey Tea Rubbed Quebec Duck Breast, Rhubarb, Parsnip Puree, Handmade Veal Ravioli

Green Leaf, Watercress, Beets, Goat Cheese, Apple, Grapes, Maple-Berry Vinaigrette
Add Salmon 7                    Add Chicken 6                    Add Prawns 12                  Add Albacore Tuna 9

Meat & Cheese
Fine Cheeses, Cured Meats, Fruit, Preserves, Pickled Vegetables, Crackers and House Bread
Artisanal Cheese 19 
Charcuterie Plate 29



Clayoquot Sound Salmon

Pan Roasted Chinook Salmon, Toasted Pumpkin Seed Crust, Watercress, Roasted Baby Potato, BC Vegetables

Fraser Valley Chicken
Organic Breast with Wing Bone, Tomato-Fennel Relish, Roasted Baby Potato, BC Vegetables

Alberta Beef Tenderloin
Pepper Crusted Angus Beef, Rosemary-Merlot Reduction, Brie, Horseradish, Roasted Baby Potatoes, BC Vegetables

Quebec Duck

Coffee Rubbed Brome Lake Duck Breast, Apple Cranberry Jam, Roasted Potato, BC Vegetables


Seafood Medley
Salmon, Prawns, Tuna, Butternut Squash and Green Pea Risotto, Chevre, BC Vegetables

Chef’s Pasta Feature
Seasonally Inspired Pasta Creation

At The Cedar House, we strive to use only fresh, local and organic foods including sustainable seafood, natural and antibiotic free meats, grains and pulses. Our passion and inspiration comes from having a deep respect for the ingredients.

After Dinner Treats

Creme Brûlée
Featured Flavor with House Made Cookie

Harvest Crumble
Berry and Rhubarb Crumble with Vanilla Bean Ice-Cream

Mason Jar Torte
Dark Chocolate and Grand Marnier Ganache Cake with Coarse Sea Salt, Berry Compote, Orange Chantilly

Apple and Pear Tarte Tatin
Puff Pastry, Maple-Bourbon Caramel, Vanilla Bean Ice-Cream

Ice Cream
Featured Ice-Cream and Cookies

Cedar House Cocktails

Fireside Sip
Southern Comfort, Cherry Brandy, Lemon, Lime, Burnt Orange Rind, Basil

Cedar House Caesar
Vodka, Clamato, Lime, Horseradish, Maple Syrup. Cured Meat, Pickled Vegetable

Maple Whiskey Sour
Canadian Spiced Whiskey, Maple Syrup, Lemon Juice, Orange, Rosemary

Winter Mojito
White Rum, Grand Marnier, Cranberry Puree, Mint, Lime, Soda

Kicking Horse White
Kahlua, Maple Cream Liquor, Crème de Cacao, Cinnamon Cream, Coffee Ice


Craft Beer List


St. Ambroise Apricot Wheat Ale
Montreal, QB 341Ml
Natural apricot flavor is married to barley and wheat malts to give this beer its uniquely delicious, subtly sweet taste. A natural, delightfully refreshing choice for adventurous palettes that appreciate a light ale with a playful twist.

Red Truck Ale
Vancouver, BC 341Ml
A blend of premium Belgian malts, plus German and Pacific Northwest hop varieties gives this luscious, copper-hued ale a wonderful complex aroma, a rich depth of flavour, and smooth drinkability.

Steamwhistle Pilsner
Toronto, ON 341Ml
This traditional pilsner is characterized by a floral hop aroma, sweet graininess with distinctive grassy notes, and balanced by a clean, crisp finish and pleasant lingering bitterness.

Pacific Western
Organic Scandal Lager
Prince George, BC 341Ml
Bready, malty and sweet, notably so for the style, evoking sugary dinner rolls, apple, and faint lemon fruit, papery dry brown spice and liquorice like herbal hops.

Granville Island Maple Cream Ale
Vancouver, BC 341Ml
Caramel malt with light hop bitterness that balances the malt flavors with hints of maple without being sweet

Stanley Park Windstorm Pale Ale
Vancouver, BC 330Ml
Featuring the unique mosaic hop which lends tropical fruit and earthy pine character, citrus on the palette, and a rewarding bitterness that finishes clean.

Driftwood White Bark Witbier
Victoria, BC 650Ml
The bridge between the succulent interior of a citrus fruit and the bitter oil that protects it is the pith, the white bark that marries the two solitudes. A perfect harmony of citric bitterness, fragrant coriander, round malt and raw wheat.

Cannery Blackberry Porter
Penticton, BC 650Ml
The malted barleys and hops create a rich, traditional porter. The addition of all natural pure blackberry provides an exciting complexity to this easy sipping wonder.

Wine List - White

See Ya Later Ranch Chardonnay 46
By the Glass 11
Okanagan Valley, BC
A round full mouth-feel with a crisp finish. Refreshing melon and orange rind add to the butter and vanilla notes from the oak.

Quail’s Gate Dry Riesling 50
By the Glass 12
2013 Okanagan Valley, BC
Crisp with lime zest and lemon sunshine. Medium-bodied with mouth-watering acidity. Gloriously fresh and vibrant. Perfect aperitif and shellfish companion.

Cedar Creek Pinot Gris 52
By the glass 12
2013 Okanagan Valley, BC
The palate is wonderfully balanced and well structured with a nose of almond, followed by a fruity palate with hints of Bartlett Pear.

Fern Walk Sauvignon Blanc 44
By the Glass 10
2014 Okanagan Valley, BC
A crisp and refreshing wine with aromas of herbs mingled with grapefruit. On the lively palette, there are flavors of lime and kiwi and the taste of citrus.

Ask about our Featured Sparkling Wine


Wine List - Red


Mission Hill Merlot 58
By the Glass 14
2011 Okanagan, BC
This focused red offers taut plum and other dark fruits along with a hint of wild sage.

Three Bear Ranch Pinot Noir 56
By the Glass 12
2012 Okanagan Valley, BC
This medium bodied wine is well balanced with a lingering finish. Distinctive flavors shine through; wild strawberries, cherries, fresh rosemary, and a hint of rhubarb.

Sandhill Syrah 54
By the Glass 12
2012 Okanagan Valley, BC
Full bodied, with smooth, rich tannins, it provides mouth-filling flavors of blackberry, plum, and a long finish with a touch of spice.

Osoyoos Larose Petales d’Osoyoos 60
By the Glass 14.5
2011 Oliver, BC
This wine is a deep colored, full bodied blend of merlot, cabernet sauvignon, cabernet franc, petit verdot and malbec that displays aromas and velvety flavors of vanilla, raspberry, chocolate and spice.

Canadian Whisky

34.8% Alcohol (1.5 oz)
Brilliant amber with gold highlights; very pronounced vanilla bean underscored by apple pie spices and toasty grain whisky aromas; medium sweet and round on the palate with flavors of vanilla and spice in a medium length finish.

Revelstoke Roasted Pecan
35% Alcohol (1.5 oz)
A delicate yet robust taste experience with a unique profile of natural pecan flavors and a hint of praline that leaves a smooth, sweet flavor. This is a smooth sipper.

40% Alcohol (1.5 oz)
Rich golden amber color; sweet toffee, toasty oak and vanilla with a hint of black licorice; very smooth on the palate with sweet vanilla notes.

After Dinner Sips

Quails Gate Late Harvest
8.5% Alcohol (3oz)
The palate opens with dried apricot, honeycomb and sweet nectarine complemented by tones of orange zest on the finish.

Taylor Fladgate 10 Year Tawny Port
19.8% Alcohol (3oz)
This versatile dessert wine is packed with dried cherry, toasted walnut, almond and toffee flavours.

Quails Gate Fortified Vintage Foch
18% Alcohol (3oz)
Rich and round on the palate with quince, baked blueberry and vanilla confectionary. This port-style wine is made in the traditional way using Foch grapes.

40% Alcohol (1.5oz)
This French cognac is a deep amber copper color with an aroma of spicy buttercream and dried fruits. Buttery with citrus and spicy pepper notes it has a soft dry-yet-fruity medium body.

Non-Alcoholic Beverages

Bean Bag Coffee 3
Decaffeinated coffee available

Tea 3
Mighty Leaf Artisan Whole Leaf Tea Bags
Tropical Green Tea
Chamomile Citrus
Organic Breakfast
Organic Mint

Juice 3
Orange, Apple, Cranberry

Pop 3
Coke, Diet Coke, Ginger ale, Sprite

Perrier 5

Hot Chocolate 4

Iced Tea 4
Lemon, Infused Syrups


Blueberry Tea
Grand Marnier, Amaretto, Orange Pekoe Tea, Cinnamon Stick, Orange Wedge

Hot Toddy
Buffalo Trace Bourbon, Lemon, Honey, Fresh Ginger

Cedar House Hot Chocolate
Irish Cream, Vodka, Dark Crème de Cacao, Pumpkin Puree, Chocolate

Coffee Comfort
Dark Rum, Cherry Brandy, Tia Maria, Black Coffee