Food & Drink Menu

APPETIZERS

Daily Soup Creation

11

 Signature Organic Popcorn

Ever changing and always delicious. First one is free, want more?

5

Beet Tartar

Herb roasted beets, goat cheese, roasted garlic and balsamic served with organic endives

13

 Duck Confit Tart

Caramelized onions, wild mushroom medley, smoked cheddar and Brome Lake duck confit

15

Creole Crevette

Jumbo prawns sauteed to perfection and served in our house made Creole sauce, warm naan bread and watermelon radish

15

 Filo Baked Brie

Wild berry coulis, pear puree, blueberry gastrique, honey glazed crostini

15

 

SHARE PLATES

Chef’s Tasting Charcuterie Platter

Duck confit, chorizo sausage, house made bacon jam, house cured pork belly, roasted garlic head, grainy mustard, Cumberland sauce, artisan cheese and pickled vegetables

29

Four Cheese Lobster Fondue Dip

Fresh lobster, goat cheese, smoked cheddar, mozzarella, Parmesan and roasted garlic, warm naan bread and watermelon radish

 

FEATURES

Bison Short Rib

Thyme and balsamic braised bison short rib, rustic mash, seasonal organic vegetables

34

Wild Arctic Char

Pan seared arctic char, lemon ginger cream sauce, heirloom baby potatoes, seasonal vegetables

 37

 Red Lentil Curry

Organic red lentils in our vegan red curry, served over white Basmati rice and fresh mint

28

 Duck Au Vin

Slow braised Brome Lake duck leg, red wine and wild foraged mushroom medley, rustic mash, seasonal organic vegetables

34

 Jambalaya

Jumbo prawns, chicken thighs and Spanish chorizo sausage in our house made spicy jambalaya sauce, served over white Basmati rice

(spice level can be adjusted)

32

 Roasted Pork Belly

Fennel and peppercorn house cured wild boar pork belly, creamy polenta, whisky maple white bean cassoulette, mint and walnut pesto, fresh arugula

33

 

DESSERTS

Belgian Chocolate Caramel Crunch

Smooth Belgian chocolate ganache, toasted walnuts, house made caramel sauce, course sea salt

13

Mt 7 Lemon

Wild flower filo pastry, lemon curd, pear puree, wild berry coulis, fresh strawberries

13

Fresh Baked Feature Dessert

Another fabulous in house sweet treat, so tempting you will make room to enjoy this feature.

13

 

WINE LIST

WHITE

Desert Hills Cactus Blend (Chardonnay/Viognier)

Indigenous Hee-Hee-Tel-Kin (Gewurztraminer/Ehrenfelser)

Desert Hills Pinot Gris

Desert Hills Sauvignon Blanc

Ursa Major Estate Winery Chardonnay

RED

Desert Hills Cactus Blend (Merlot/Cabernet/Gamay/Syrah)

Indigenous Hee-Hee-Tel-Kin (Merlot/Cabernet Franc)

Desert Hills Cabernet Franc

Indigenous Merlot

Indigenous Cabernet Sauvignon

Desert Hills Malbec

Desert Hills Syrah

Ursa Major Estate Winery Borealis Bordeaux

BUBBLES

Summerhill Cipes Brut Prosecco

Indigenous Sparkling Rose

 

COCKTAIL LIST

SIGNATURE COCKTAILS

Berry Mojito

Negroni

Old Fashioned

The Caesar

Spiced Crème-Cycle

HAND CRAFTED MARTINIS

Vesper

Blue Delila

Hendricks Cuke

 

BEER LIST 

Draft Beer Seasonal Rotation by Big Rock

Domestic Bottles

Import and Craft Beers

 

NON-ALCOHOLIC

Coffee

Espresso

Americano

Latte

Cappuccino

Mighty Leaf Tea (Tropical Green, Chamomile Citrus, Jasmine, Organic Mint, Organic Earl Grey)

Juice (Apple, Orange, Cranberry, Pineapple)

Pop (Coke, Diet Coke, 7UP, Ginger Ale, Lemonade)

Sparkling Water