Food & Drink Menu

APPETIZERS

Daily Soup Creation

11

Autumn Squash Salad

Cinnamon and honey glazed warm acorn squash, artisan greens, goat cheese, pumpkin seeds, root vegetable chips, light citrus oil

15

AAA Beef Tenderloin Carpaccio

Garlic infused extra virgin olive oil, roasted capers, Grana Padano, Dijon mustard, kosher salt, crusty bread

17

Duck and Wild Mushroom Tart

Caramelized onions, foraged mushrooms, Triple Crème Brie, duck confit in puff pastry

15

Fig and Olive Tapenade

Goat cheese, toasted walnuts, wild berry gastrique, honey glazed crostini

15

Filo Baked Brie

Wild berry coulis, pear puree, wild berry gastrique, honey glazed crostini

15

SHARE PLATES

Chef’s Charcuterie Platter

Smoked boar belly terrine, duck confit, chorizo sausage, prosciutto, Dijon mustard, Cumberland sauce, artisan cheese, pickled vegetables, garlic butter baguette

27

Steamed Mussels

Chorizo sausage, garlic, lemongrass, white wine sauce, warm Naan bread

18

FEATURES

Bison Short Ribs

Juniper, thyme and red wine braised bison short ribs, rustic mash, seasonal vegetables

38

Wild Mushroom Pork Belly Risotto

Slow cured pork belly, foraged mushrooms, toasted walnuts

36

Wild Arctic Char 

Pan seared wild arctic char, heirloom baby potatoes, topped with our signature lemon ginger cream sauce, seasonal vegetables

36

Duck Confit Salad

Artisan greens, poached pear, Triple Crème Brie, duck confit, toasted walnuts, dried cranberries, honey pear vinaigrette

23

Stuffed Chicken Breast

Stuffed with prosciutto and blue cheese, rustic mash, topped with garlic mushroom cream sauce, seasonal vegetables

37

Lamb Shank

White wine and Dijon braised lamb shank, rustic mash, mint mushy peas, seasonal vegetables

38

Beet Infused Risotto

Organic beet risotto finished with goat cheese and pumpkin seeds

33

DESSERTS

Pot de Crème 

Belgium chocolate ganache, toasted walnuts, wild berry compote

13

Mount 7 Lemon

Wild flower filo pastry, lemon curd, pear puree, wild berry coulis, fresh strawberries

13

Fresh Baked Feature Dessert

13

WINE LIST

WHITE

Dessert Hills Cactus Blend (Chardonnay/Viognier)

Indigenous Hee-Hee-Tel-Kin (Gerwurtztraminer/Ehrenfelser)

Dessert Hills Pinot Gris

Dessert Hills Helena Rose

Dessert Hills Sauvignon Blanc

RED

Dessert Hills Cactus Blend (Merlot/Cabernet/Gamay/Syrah)

Indigenous Hee-Hee-Tel-Kin (Merlot/Cabernet Franc)

Dessert Hills Cabernet Franc

Indigenous Merlot

Indigenous Cabernet Sauvignon

Dessert Hills Malbec

Dessert Hills Syrah

BUBBLES

Veuve Clicquot 1/2 Btl

Veuve Clicquot Btl

Summerhill Cipes Brut Proseco

 

COCKTAIL LIST

SIGNATURE COCKTAILS

Berry Mojito

Negroni

Old Fashioned

The Ceasar

Spiced Crème-Cycle

HAND CRAFTED MARTINIS

Vesper

Blue Delila

Hendricks Cuke

 

BEER LIST 

Draft Beer Seasonal Rotation

Domestic Bottles

Import and Craft Beers

 

NON-ALCOHOLIC

Coffee

Espresso

Americano

Latte

Cappuccino

Mighty Leaf Tea (Tropical Green, Chamomile Citrus, Jasmine, Organic Mint, Organic Earl Grey)

Juice (Apple, Orange, Cranberry, Pineapple)

Pop (Coke, Diet Coke, 7UP, Ginger Ale, Lemonade)

House Brewed Ice Tea

Sparkling Water